The Power of Green Vegetables

There are many differences of opinion among nutrition experts and proponents of various diets, but the one thing they all agree on is, that green, leafy vegetebles are one the healthiest, most nutrition dense foods on the planet. | Misinformation on Diet and Nutrition | Lettuce, broccoli, kale, brussel sprouts, bok choy, spinach and arugala are … Continue reading The Power of Green Vegetables

The Role of Essential Fatty Acids in Health

Essential Fatty Acids (EFAs) are good fats, they are called essential, because they are needed for many metabolic processes, but can not be synthesized in the body, they need to be ingested, taken in with food, or in form of supplements. When they were discovered in 1923, they were designated "Vitamin F", but later research … Continue reading The Role of Essential Fatty Acids in Health